1/2 Pork & 1/2 Veggie!
Our Pork Chile Verde is made with fire-roasted Anaheim chilies, tender, naturally raised pork and the perfect blend of Jalisco spices, our Chile Verde con Pork is a celebration of fresh, authentic flavor that’s best served shared. Enjoy straight out of the pouch or smothered over… well… pretty much anything.
Made with Antibiotic-Free Pork.
INGREDIENTS: Water, Green Bell Peppers, Red Bell Peppers, Green Chilies, Poblano Peppers, Tomatillos, Yellow Onion, Tomato Puree, Tomatoes (Tomatoes,Tomato Juice, Salt, Calcium Chloride, Citric Acid), Yellow Onion, Spice Blend (Sea Salt, Xanthan Gum, Dehydrated Garlic, Spices), Canol
Our vibrant Veggie Chile Verde brings your plate alive with waves of fire-roasted Anaheim and poblano chilies, two types of bell peppers, tomatillos and savory ground spices. Devour it straight from the pouch or smothered over your favorite dishes. Either way, invite some friends.
INGREDIENTS: Water, Green Chilies, Tomatillos, Fully Cooked Pork, Tomato Puree, Tomatoes (Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Yellow Onion, Green Bell Pepper, Poblano Peppers, Jalapeno Peppers, Spice Blend (Sea Salt, Xanthan Gum, Dehydrated Garlic, Spices), Canola Oil.
Heat & Eat In Minutes.